The business needs to maintain line speeds and product quality by having employees learn, perform, and rotate between various production roles.
Requirements
- Must be able to move, push or pull up to 55 pounds from table to scales at waist level and bend, stoop, walk, stand and work in a cold, wet, noisy, dusty environment for entire shift.
- This position involves repetitive motion and may include rotating through cold and hot areas of the plant.
- Std waterproof gloves, sleeves, hearing protection, slip resistant footwear
Responsibilities
- Works on a moving conveyor belt using both hands.
- Spreads or styles product by hand on the belt;
- Performs multiple types of packing and weighing.
- Pulls bones from product; inspects, grades and removes product that does not meet standards.
- Participates in the ongoing development, communication and implementation of team concepts, programs and policies; coordinates work to ensure best practices with all team members.
- Is familiar with Simmons’ established operating systems (e.g. quality, security, office environment, company policies, LEAN); understands the responsibility to maintain familiarity with the systems and this position’s role in support of these systems - including a consideration of the impact of individual actions on the systems and the responsibility to communicate concerns and improvement ideas.
- Performs other duties as necessary in support of business objectives
Other
- Participates as a member of the Team.
- Attends appropriate team meetings.
- Must have the ability to make good decisions and communicate effectively with others and leadership team.
- Preference for poultry or food processing organization
- apply in person Monday thru Friday, between 7:00 am and 5:00 pm
