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Whey QA Supervisor

Saputo

Salary not specified
Sep 23, 2025
WI, US
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Saputo is looking to solve problems related to quality assurance and control within their dairy manufacturing operations. This includes ensuring product quality, maintaining food safety plans, investigating quality issues, and complying with regulatory requirements.

Requirements

  • Ability to read, analyze, and interpret technical procedures, or governmental regulations.
  • Ability to write reports, business correspondence, and procedure manuals
  • Minimum of four years experience in a quality-related field, with significant experience in the development of quality systems.

Responsibilities

  • Develops, implements, and monitors lab programs such as safety, equipment calibration, product quality and total quality as outlined by Saputo Quality Systems.
  • Helps maintain plant FSP (Food Safety Plan) and has ability to attain PCQI certification
  • Supervises inspection and quality control operations involving incoming materials, in process sampling and finished product evaluation.
  • Investigates and analyzes quality problems, recommends solutions, and ensures corrections are completed.
  • Directly supervises the activities of the Supervisor Sub, Quality Assurance Specialists, Positive Release Technicians, Instrument Specialist and Lab Technicians and coordinates their activities with operations.
  • Develops, monitors, and provides training on standard operating procedures (SOPs) as they pertain to quality/lab operations and procedures.
  • Complies with all quality system and regulatory requirements and participates in regulatory compliance inspections/audits as needed.

Other

  • Values that align with the Saputo culture.
  • Minimum of two years of supervisory/leadership experience, preferably in the dairy industry.
  • Ability to effectively present information and respond to questions from groups of managers, clients, customers, and the general public.
  • Demonstrates initiative and strong interpersonal, communication, and team skills.
  • Demonstrates safe and quality conscious work habits and follows all company policies and procedures.